Hibiscus has a strong fruity, tart taste, the reason for this as it contains citric, malic, tartaric, and hibiscus acids (al-lo-oxycitron acid lactone). We have created a mixture of different origins for you to ensure a balanced cup colour, acidity, and appearance. Whether in its pure form or as an ingredient in blends, the use of hibiscus virtually knows no bounds.
- 100% organic Hibiscus Blossoms
- 100% whole leaf = full, rounded taste
- Sweet, fruity, tart taste
- Naturally caffeine-free
- Symbol of tropical paradise
- From controlled organic cultivation